Authentic Argentinian Empanadas in Palo Alto

Every Friday at De Anza Farmers Market

Pre-Order Online Market Details

Visit Us at Stanford University Farmers Market

Every Friday morning, we bring authentic Argentinian empanadas to the heart of Palo Alto's tech community. Handcrafted with premium ingredients — Wagyu beef, organic chicken, and zero seed oils — our empanadas honor the tradition of Salta, Argentina while celebrating California's quality-conscious food culture.

Market Information

Location:
Stanford University
355 Galvez St (White Plaza), Palo Alto CA 94305
Day:
Every Friday
Hours:
10:00 AM – 2:00 PM
Parking:
Free on-site parking available

What to Expect

  • All 7 flavors available fresh (while supplies last)
  • Pre-order online for guaranteed pickup
  • Pre-cooked & frozen — heat at home in 25 minutes
  • Perfect for busy professionals & families
  • We know our ingredients by name — ask us anything

Why Palo Alto Chooses La Linda

Palo Alto's tech community appreciates quality, innovation, and authenticity — values we share. Our empanadas are crafted with the same attention to detail you'd expect from Apple down the street: premium Wagyu beef, organic ingredients, and absolutely zero seed oils.

Whether you're meal-prepping for a busy week at the office, hosting friends, or simply craving authentic Argentinian flavors, our empanadas deliver. Heat them at 375°F for 25 minutes, and enjoy restaurant-quality empanadas at home.

Perfect for:

Pre-Order for This Friday

Seven Handcrafted Varieties

Every empanada is $15/pack and made fresh weekly. All flavors available at our Palo Alto market (while supplies last).

Wagyu Beef "Salta"

American Wagyu beef, onions, hand-made Wagyu tallow dough

Ham & Cheese "Palermo"

Parmigiano Reggiano, smoked ham, caramelized onions

Creamed Corn "Humita"

Creamed corn, lactose-free milk, ghee-based dough

Organic Chicken "de Pollo"

Organic chicken, Hungarian paprika, bell peppers

Chicken w/ Bacon "con Panceta"

Organic chicken, crispy bacon, caramelized onions

Spinach w/ Mushrooms "Espinaca"

Spinach, mushrooms, garlic, cream cheese

Spinach w/ Squash "Calabaza"

Roasted butternut squash, spinach, goat cheese